Food Brand: Señor Rico® - Rainbow Gelatin

PROFILE
Brand Señor Rico®
Item Rainbow Gelatin
Description Naturally & Artificially Flavored
Bar Code Number 0 97928 11015 7
Net Weight 5 OZ (142g)
Manufactured by Lakeview Farms, LLC, Delphos, OH 45833
Visit Us At www.lakeviewfarms.com
Product Number 1356 (????)
NUTRITION FACTS
Serving Size 1 unit (142g)
Servings per Container 1
Calories 100
Fat Calories 5
Total Fat 1g - 2%
Saturated Fat 0g - 0%
Trans Fat 0g
Cholesterol 0mg - 0%
Sodium 50mg - 2%
Total Carbohydrate 22g - 7%
Dietary Fiber 2g - 8%
Sugars 21g
Protein 2g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
Ingredients Water, High Fructose Corn Syrup, Gelatin, Corn Syrup Solids, Palm Oil, Citric Acid, Natural & Artificial Flavor, Potassium Sorbate (Preservative), Sodium Caseinate, Salt, Sodium Citrate, Dipotassium Phosphate, Mono & Diglycerides, Soy Lecithin, Artificial Color, Locust Bean Gum, Red 40, Blue 1, Yellow 5.
Contains Milk, Soy
Other PERISHABLE. KEEP REFRIGERATED.

Food Pictures

Señor Rico Rainbow Gelatin

Food Review (Posted on 01-24-2016)

Back to gelatin.

I have snacked on this simple treat even before my high school days. Up until today, the taste hasn't disappointed.

Looking at the label, already you think, "rainbow gelatin"? "Rainbow" implicates a stripe of a combination of warm and cool colors, from red to purple. If you look at this container, it only has red, white and green—colors representing the flag of México. Not there's anything wrong with representing those colors, but if we're playing the word game, rainbow implicates something else. No big deal, but it's worth a mention.

The taste is what you'd expect: not too sweet, not too bland, but just pure gelatin amazingness. A nice touch was the white gelatin part which sort of cuts off the viscosity of the red and green gelatin. That same treat almost tastes like the almond gelatin by Pamana, though they're not affiliated with this product.

An excellent snack/dessert for the kids, or for you to package for your lunch at work.

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© 2008-2018 written and reviewed personally by Kris Caballero.

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