Cheese Flavored Corn Snacks
Bar Code Number
0 74734 70785 6
Servings per Container
Calories From Fat
10g - 15%
2g - 10%
0mg - 0%
170mg - 7%
16g - 5%
0g - 0%
Corn meal, Vegetable oil (Sunflower, Safflower, Canola, Corn, Cottonseed and/or Rice), Whey, Soybean Oil. Maltodextrin, Salt, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Citric Acid, Autolyzed Yeast Extract, Spice, Natural and Artificial Flavor, Lactid Acid, Artificial Color (Yellow 5 and Red 40).
Produced in a facility that also uses Wheat and Soy.
® Marca Registrada Distributed By/ Distribuido Por
©2016 PROVEEDORA DE ALIMENTOS DEL PACIFICO Y CIA
INDUSTRY, CA 91746
PRODUCED IN U.S.A. WITH DOMESTIC
AND IMPORTED INGREDIENTS
Food Review (Posted on 10-18-2016)
More cheese puffs for everyone! And coming in at an economical price, this bag couldn't be a better choice.
If you read the description, these puffs are corn
, not cheese, so first-time tasters may sense a little difference compared to the popular brands, and that's completely fine. Upon taste, it's pure and somewhat crunchy. Another thing you'll notice is that it's low on grease, making these chips that much more satisfying when digging in to the cheesy goodness. Chips that are less oily are a true plus, which leads me to think these were baked for preparation (possibly cooked differently in lessening the grease).
It's simple, straight to the point and very good. Again, these puffs are made of corn instead of cheese (just cheese flavored), so not everyone may adapt to the taste. Other than that, it's pretty good and a nice alternative from the popular brands out there. Oh, and one more thing:
You do know why I wrote and reviewed this in the month of October , right? If the first picture above, showing the bag, doesn't give you a clue, I don't know what else to say, so I will leave it for you fans to figure it out
Continue to kick up your sweet tooth by preserving all that goodness with Valley Food Storage
—store food you love to eat:
1. People.com: Why You Shouldn't Panic About This Year's 'Clown Panic'
© 2008-2017 written and reviewed personally by Kris Caballero.